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July 26, 2020
Nine Favorite Things.
Thanks for joining me for another Nine Favorite Things post. Another Sunday, another favorites post! Hard to believe that today is the last Sunday of July. Where has the summer gone? Around here our weather starts to cool about late August and fall slowly starts to settle in. I’m hoping fall can hold off until […]
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September 1, 2013
My Giant Line up of Cozy Fall Foods! Beware it Really is Giant!
This weekend marks the unofficial end to Summer and while I am sad to see summer go, I am pretty excited for fall. It might just be one of my favorite seasons. Yeah, one of. I can’t choose. Basically, from now until December twenty-fifth is my all time favorite time of year. I love the […]
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January 25, 2021
30 Minute Spicy Miso Chicken Katsu Ramen.
This quick and easy 30 Minute Spicy Miso Chicken Katsu Ramen is for those nights when you’re craving your favorite bowl of Ramen, but need it fast and made at home. All cooked in one pot, using healthy, pantry staple ingredients. This ramen is flavored with miso and chili paste. It’s creamy, spicy, and yes…filled […]
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January 13, 2021
25 Minute Wonton Soup with Sesame Chili Oil.
25 Minute Wonton Soup with Sesame Chili Oil…better than the takeout version…quicker, and healthier too! Classic Chinese inspired wonton soup is made easily at home with store-bought wontons simmered in a warming soy sauce based broth. Add fresh flavor with ginger and garlic. Add color with charred baby bok choy. I like to finish each […]
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July 15, 2018
Nine Favorite Things.
Thanks for joining me for another Nine Favorite Things post. Hey, hi and happy Sunday! Hope you all are enjoying a great summer weekend…and maybe even making this peach Dutch baby? Oh yes, please tell me that’s what you doing! Or better yet, tell me you are going peach picking and eating fresh peaches right […]
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May 4, 2021
Baked Strawberry and Cream Stuffed Croissant French Toast.
It’s pretty hard to beat this Baked Strawberry and Cream Stuffed Croissant French Toast. Not only is this french toast easy…it’s better than any other french toast you’ve ever had. Yep, bold but true! Soft, buttery, flaky croissants, stuffed with strawberries and extra creamy, cream cheese. Then baked in an eggy french toast “batter”. It’s […]
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January 2, 2020
30 Minute Coconut Milk Braised Chicken with Sweet Potatoes and Rice.
This 30 Minute Coconut Milk Braised Chicken with Sweet Potatoes and Rice is a fusion of Thai and Indian flavors. It’s the perfect bowl of warming comfort food that’s also healthy…and so delicious. Quickly made in your instant pot (slow cooker, or on the stove) in just about 30 minutes. Made using good for us […]
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November 29, 2017
Better For You Instant Pot Spicy White Bean Beef Stew.
I have the best, quick, easy, and cozy Wednesday dinner, Better For You Instant Pot Spicy White Bean Beef Stew.
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January 4, 2021
30 Minute Creamy Thai Turmeric Chicken and Noodles.
Keeping things healthy, but still warm and cozy, with my 30 Minute Creamy Thai Turmeric Chicken and Noodles. This Thai inspired saucy curry is the simplest weeknight dinner. Made with flavorful Thai curry paste, creamy coconut milk, fresh herbs, and lime juice. Toss in seared gingery turmeric chicken and plenty of delicious noodles and it’s […]
Read More >July 27, 2013
Things I am going Crazy for this Week.
{Cherries!} This mango chicken salad. No mayo, so light, fresh and pretty! Plus, I am on a huge mango kick. Love this! These crepes with grilled peaches and cream. Ahhh!! This summer vegetable pasta with feta. Yup, I am done for. Looks amazing! This brie, red, onion and mango pizza. Again with the mangos, but wait. […]
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October 10, 2016
Italian Pumpkin and Kale Chicken Noodle Soup with Fontina Toast.
Oh hey! I have Monday dinner perfection for you today!
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January 10, 2020
Eggs in Purgatory with Chile Butter and Feta.
Turkish inspired Eggs in Purgatory with Chile Butter and Feta. Perfectly soft-cooked eggs simmered in a simple, slightly spicy, tomato sauce with garlic, herbs, and lemon. Top this one-skillet recipe with fresh herbs, plenty of feta cheese, and serve with olive oil toasted bread for dipping. It’s the simplest recipe that doubles as both a […]
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
