July 2013
July 31, 2013
Curried Zucchini, Chicken and Goat Cheese Rolls with Cashew Mango Fried Rice
This is so good. So, so, so good. And so different. I know.
Read More >
July 30, 2013
Sweet potato + Chorizo Tacos with Black Bean Salsa and Roasted Poblano Avocado Crema
Let’s talk tacos. They are my perfect food. I’d gladly serve and eat them everyday if I could and never get sick of them. Tacos are just good, easy, fun – and so adaptable.
Read More >
July 29, 2013
Creamy Caprese Quinoa Bake
You need this Creamy Caprese Quinoa Bake today. It’s got tons and tons of basil. My very favorite summer herb. As if you did not notice.
Read More >
July 28, 2013
Fried Mozzarella, Basil and Nectarine Stacks with Balsamic Glaze
I can’t stop stacking. Ever since these BLT corn fritter stacks all I want to do is stack like all my food. Stacked veggies, stacked fruit, stacked desserts, even stacked pasta. Something is wrong with me. I have a food stacking problem.
Read More >July 27, 2013
Things I am going Crazy for this Week.
{Cherries!} This mango chicken salad. No mayo, so light, fresh and pretty! Plus, I am on a huge mango kick. Love this! These crepes with grilled peaches and cream. Ahhh!! This summer vegetable pasta with feta. Yup, I am done for. Looks amazing! This brie, red, onion and mango pizza. Again with the mangos, but wait. […]
Read More >
July 25, 2013
Blue Cheese Lobster Beignets with Spicy Avocado Cream + Garden Veggie Sauté
Yes, I know. These are purely indulgent. But I promise, every last bite is worth it. All the way down to the final crumb.
Read More >
July 24, 2013
Simple Black Bean, Corn and Mango Chilaquiles with Queso Fresco
So Chilaquiles? Can someone please tell me how the heck to pronounce that. Because honestly, I can’t even read Chilaquiles. I try to sound it out and man, it just does not work. Like at all. I sound like a total idiot and or someone who just got out of surgery and is all jacked up […]
Read More >
July 23, 2013
Chocolate Chip Stuffed Cinnamon Roll Ice Cream with Vanilla Bean Brown Butter Sauce
I told you….. I told you I was breaking out the twelve-year old in me.
Read More >
July 22, 2013
Avocado and Gouda BLT Corn Fritter Stacks with Chipotle Bourbon Dressing
Monumental BLT. Honestly, I am not sure this should really be considered a BLT. I mean I swapped the lettuce for arugula, added melty smoked gouda cheese and some mashed up avocado… because it just works and it needs to be there. Avocado needs to be in, and or on, everything, in my opinion. Alright, I […]
Read More >
July 21, 2013
Roasted Blueberry and Brie Cornbread Muffins with Warm Honey Butter
These days… I am all about experimentation.
Read More >July 20, 2013
Things I am going Crazy for this Week.
{Can’t get enough summer berries!} This charred corn, bacon and berry summer salad. Love this. Seriously. This s’more pie. Just stop. Amazing. These homemade blueberry muffins. Classics are the best. Enough said. This hot fudge sundae cake. Really? So much amazingness going on here. This summer strawberry peach salad with goat cheese. The colors, the […]
Read More >
July 19, 2013
Chocolate Dipped Homemade Peanut Butter Oreo Mocha Ice Cream Sandwiches
Today there is something for everyone. The chocolate lovers.
Read More >Please consider a donation to Special Angels Adoption
Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
Order your copy
Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
