Warming up today with this pumpkin beer broccoli cheddar soup.
Read More >Happy New Years Eve! I can’t believe another year is over and 2013 is here. I have been doing the food blog thing for almost three months now and I could not be happier! I love blogging and I love the response I am getting from you guys! I thought it would be fun to […]
Read More >Thanks for joining me for another Nine Favorite Things post!
Read More >Updating your morning fried eggs with these flavorful Za’atar Eggs with Lemony Yogurt and Herbs. Perfectly fried eggs dressed up with the herby, nutty middle eastern spice blend, za’atar. Serve each egg over creamy lemon yogurt, then top with plenty of fresh tender herbs and smoky, fiery chili oil. Add fresh naan for dipping and […]
Read More >Let’s eat colorfully today!
Read More >It’s almost as though I can feel November in the air.
Read More >This whipped lemon ricotta cheesecake is rich and luscious and takes so little effort to make. Creamy whipped ricotta cheese made with lemon and honey and baked up in a flaky phyllo dough crust. This unique cheesecake is light, creamy, airy, a touch buttery, lightly sweetened, and perfectly hinted with fresh lemon and vanilla. The […]
Read More >I guess this week was unofficially apple week around here. Sunday kicked things off with a KILLER Maple Apple Tarte Tatin. Tuesday was all about the ultimate fall comfort food, Apple Fritters. Wednesday was a delicious cozy Cider Roasted Chicken. And today, today’s post is all about Swedish Cheesecake with…wait for it…caramel apples – cider caramel apples. Ahhh! And […]
Read More >I cannot believe it’s already almost Thanksgiving time.
Read More >Thanks for joining me for another Nine Favorite Things post. (edible flowers brighten my day via Gourmet Sweet Botanicals) I get the feeling you guys can all relate to what I’m about to say, but there isn’t much happening around here these days. With the holidays behind us, the craziness has definitely slowed…though we’re still […]
Read More >You know what I love about photos?
Read More >This Turkey and Wild Rice Pot Pie is the perfect dinner to feed family and friends. Leftover turkey, colorful veggies, and wild rice, all mixed together in a creamy gravy like sauce and topped off with flaky pie dough. Bake this as one large pie or as cute mini pies. Either way this pot pie […]
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