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September 4, 2018
Herbed Spinach and Artichoke Pull Apart Pretzel Bread.
Cheesy, herby, spinach and artichoke pull apart pretzel bread. Two words…The Best! Soft, buttery, and salty pretzel dough, layered with cheesy spinach and artichoke dip, baked in the oven, and served warm. Serve this at your next party, perfect for game day, or just as an easy appetizer. Either way, everyone will thank you. Hello […]
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August 19, 2019
Instant Pot BBQ Beer Pulled Chicken Tacos with Ranch Corn Slaw.
Weeknight style Instant Pot BBQ Beer Pulled Chicken Tacos…with spicy avocado jalapeño ranch and sweet corn slaw. Because loaded tacos are just better. Shredded chicken in a spicy BBQ beer sauce stuffed into warmed tortillas to make the best saucy tacos. All made in the instant pot (along with slow cooker and stove-top variations). Serve […]
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September 8, 2019
Nine Favorite Things.
Thanks for joining me for another Nine Favorite Things post. We have officially entered “wedding” week. By this time next week, my brother will be married. It’s just now hitting me that we are really growing up. I mean, Brendan is twenty-nine, so it’s not like we’re not “grown-up”. But he’s the first of my […]
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October 24, 2019
Spicy Ranch Chex Mix.
Game-day snacking is made better with this Spicy Ranch Chex Mix. Think of your favorite bowl of homemade Chex Mix. Now swap the traditional seasoning blend, add homemade ranch seasoning, and just a touch of heat. OH. SO. GOOD! Each bite of this mix is perfectly seasoned, buttery, crunchy, and even a touch cheesy thanks […]
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September 13, 2013
Ultimate Triple Layer Chocolate Bourbon Peanut Butter Buckeye Cake
And that’s the short version…… I spent like the last thirty minutes going back and forth in my head about the title for this post. Keep it simple or go all out? I kind of feel like my recipe titles are always extremely long and I kind of hate that, but I just cannot leave […]
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June 19, 2020
Buckeye Crunch Bars.
These simple 6 ingredients Buckeye Crunch Bars are just like the classic balls of chocolate peanut butter “Buckeyes” but in bar form. A sweet, super creamy peanut butter filling, covered entirely by a thick layer of milk chocolate, then topped with salty pretzels for an extra special CRUNCH. These are SO easy to make. They […]
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September 2, 2013
Roasted Cauliflower White Pizza Dip
Time to get sneaky. With cauliflower and lots and lots of cheese!
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September 2, 2016
Buckeye Fudge Ice Cream.
AKA peanut butter cookie dough, buckeye fudge ice cream…aka THE BEST!
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August 18, 2013
Easy Fluffy Pull-Apart Whole Wheat Buttery Dinner Rolls
Sunday night dinner. To me there is something so comforting and awesome about Sunday night dinner. Especially during the months towards the end of summer and through fall, when school starts back up and routines begin to form. I love routines and it is probably the only thing I liked about the start of the […]
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August 21, 2013
Buffalo Chicken Corn Chowder with Blue Cheese Gougères
Is soup in August not right? I know that most places it is probably really hot, but it’s corn chowder and I cannot go posting corn chowder in mid December when all the fresh and pretty corn is long gone. It’s just not right. So August it is! I really hope you are down with […]
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September 22, 2020
Everything Ranch Cheese and Pretzel Snack Mix.
Game-day snacking is made better with this Everything Ranch Cheese and Pretzel Snack Mix. Kind of like a Chex Mix…but with a whole new flavor. Made with pretzels, cheese crackers (Cheez-Its and Goldfish too) plus a mix of homemade everything bagel spice AND homemade ranch seasoning. This mix is oh so GOOD! Each bite of […]
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January 13, 2013
Buffalo Oven “Fried” Goat Cheese
Hello perfect Superbowl snack! Or salad topper (um, I totally did this for dinner last night! Buffalo fried goat cheese, buffalo chicken, avocado, french fries, broccoli. Oh and ya know lettuce + spinach!), or quick bite from the fridge, or as a compliment to your Sunday morning eggs or even as a late night cheese craving! […]
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
