Thanks for joining me for another Nine Favorite Things post. Sunday is one of my favorite and least favorite days of the week. I love Sundays in the fall because they are full of cooking, football playing in the background, and cozy fires. But Sunday will also forever be an “uneasy” day for me. As […]
Read More >Keeping Monday healthy, fun, and delicious with this Crispy Buffalo Ranch Chicken Salad with Goddess Dressing. Filled with garden-fresh greens, crunchy celery, avocado, and a little cheese too. Each salad bowl is topped with oven-baked (and extra crispy) ranch seasoned buffalo chicken and served up with a light yogurt-based herby goddess style dressing. Promise this […]
Read More >Thanks for joining me for another Nine Favorite Things post. Welcome to September, one of my very favorite months of the year! I am pretty sure I said this last week, but this is MY time. I love, love, love autumn and all that the next four months have in store. It’s always a little […]
Read More >The prettiest Swirled Garlic Herb Bread…that’s so much easier than you might think. This light, doughy, and super soft bread is swirled with herb butter, hinted lightly with garlic, and makes for the most delicious and extra fancy companion to your dinner table. It’s easy, but impressive, and best served warm right out of the […]
Read More >Thanks for joining me for another Nine Favorite Things post. Happy Sunday! I’m writing today’s Favorite’s post late Friday night, after a 16+ hour day in the kitchen working on wedding cakes. To say that I baked a lot of cakes would be an understatement. And yet I still have some to finish up in […]
Read More >Crispy and a touch spicy, these Jalapeño Cheddar Corn Fritters with Chipotle Aioli make for the best simple summer appetizer. In less than 30 minutes you’ll have a batch of golden crisp corn fritters seasoned with jalapeño, garlic, and chive. Serve these fun summer bites with creamy chipotle honey aioli to balance out the heat. […]
Read More >Weeknight style Crockpot BBQ Beer Chicken Taquitos…with Street Corn Salsa and lime crema too. Because crispy, crunchy, cheesy taquitos need all the toppings. Shredded chicken in a spicy chipotle BBQ beer sauce, mixed with cheese, rolled up in tortillas, and oven baked. All made in the crockpot (along with instant pot and stove-top variations). These […]
Read More >Garlic Parmesan Sweet Potato Fries with Spicy Aioli…crispy, oven-baked, and heavy on the cheese…these are the best homemade sweet potato fries. Thin cut sweet potatoes tossed with garlic and fresh oregano, oven-baked until perfectly crisp on the outside, yet perfectly soft inside. Toss the hot fries with butter and freshly grated parmesan and manchego cheese. […]
Read More >Hey, hi! I have the BEST appetizer today.
Read More >PLEASE don’t hate me for bringing you pumpkin when it’s only September 6th.
Read More >Happy Sunday! I have snacks on snacks on SNACKS to share!
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