August 2013
August 31, 2013
Things I Am Going Crazy For This Week
{This photo. It means Fall is coming and along with fall comes some beery good eats!} These blueberry yeasted waffles. Yeasted waffles? Plus blueberries? Must try. This peach bourbon pie with bacon brown sugar crumble. I am so down with this. These peach, chicken and gorgonzola quesadillas. This flavor combo is my all time favorite […]
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August 30, 2013
Chewy Chocolate Drenched Peanut Butter Cornflake Crunch Fudge Brownies
I know, try saying that five times fast. Total tongue twister. I hate when my recipe titles are so long, which is basically always, but I just cannot for the life of me leave anything out. It’s a problem and I am sorry, but I just can’t help it. Is there counseling for this kind […]
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August 28, 2013
Ratatouille with Spicy Italian Chicken Sausage and Creamy Polenta
Hi, hi, hi. It’s Wednesday! Ready for the ultimate end of summer meal? Ah, I hope so!
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August 27, 2013
Chocolate Chip Banana FlufferNutter Sandwich Cookies
Confession time. Before I made these cookie I really did not know what a fluffernutter was. Here is the truth, I am not the biggest marshmallow person. Okay wait, warm marshmallows with chocolate? Yes. Gooey, sticky, still warm Rice Krispie Treats with maybe a little chocolate mixed in? Yes. But just marshmallows alone? No. I can’t […]
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August 26, 2013
Creamy Avocado + Hatch Chile Chicken Charred Corn Crepechiladas
So, I am kind of excited about these. First of all, you all know how much I love crepes. I have perfected the art of making crepes and am trying to use them in every way possible way.
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August 25, 2013
Mini Whole Wheat Cinnamon French Toast Waffle Dunkers
Breakfast just got so much more fun. Because um, we get to eat with our hands. And dunk cinnamon french toast waffles into syrup. Yes, I am so serious.
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August 24, 2013
Things I am Going Crazy For This Week!
{This girl!} These tomato feta and honey toast. Simply stunning, simply delicious. Love these! These vegetarian polenta lasagna stacks. Amazing and gorgeous. I love stacked food! This burrata and heirloom tomato caprese salad. Can summer produce please never go away? I could live off of this salad. This roasted corn caesar salad with parmesan greek […]
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August 23, 2013
Chocolate Lovers Triple Layer Coffee Caramel Chocolate Mousse Cakes
I have gone just a smidge mousse crazy. You guys remember these the awesome chocolate cups? The ones I filled with graham crackers, milk chocolate mousse, marshmallow frosting and chocolate sauce. Yeah, that week I went a little mousse crazy.
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August 22, 2013
Zucchini Parmesan Crusted Chicken Nuggets
Come on. You guys had to know this was coming. Okay, maybe you did not know these chicken nuggets were coming. But you had to have known I was gonna be throwing a few zucchini recipes at you. Remember that giant zucchini I was telling you guys about on Saturday? Yeah, well I have been working my […]
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August 21, 2013
Buffalo Chicken Corn Chowder with Blue Cheese Gougères
Is soup in August not right? I know that most places it is probably really hot, but it’s corn chowder and I cannot go posting corn chowder in mid December when all the fresh and pretty corn is long gone. It’s just not right. So August it is! I really hope you are down with […]
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August 20, 2013
Nutella Stuffed Whole Wheat Peanut Butter Banana and Zucchini Muffins
I made this with one person in mind. And that one person is four years old. Of course right now would be the time she would jump in and say “Yeah Tiegy, but I’ll be five on August 30th”.
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August 19, 2013
15 Minute Creamy Cashew Sun-Dried Tomato Basil Pappardelle Pasta
Simple. This is so simple and so good. And yes, it really does only take 15 minutes.
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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