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January 31, 2016
My Top 14 Favorite Super Bowl Recipes!
Welcome to Super Bowl 50 week!!! Whoa, are you excited? I’m excited…and not for the game… for the food! In fact, I only found out yesterday that the Broncos were in the Super Bowl. I know, I know, I am such a bad Coloradoan…but it’s cool cause I will always be a Cleveland girl at […]
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February 15, 2016
Korean Braised Short Rib and Kimchi Pasta.
It’s time for Korea to meet Italy to meet Mexico…
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July 10, 2016
Bacon Wrapped Parmesan Broccoli Rabe.
Welcome to Sunday snacks…broccoli rabe edition!
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March 3, 2016
Hawaiian Tequila Chicken Salad With Pineapple Vinaigrette.
Here’s the deal.
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March 24, 2016
Salmon Fajita Salad Boats.
I am having a serious moment with salads this month.
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April 27, 2016
My Favorite Slow Roasted Pork Carnitas.
Guys, we have serious, serious things to chat about today.
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May 4, 2017
Skillet Chicken Tinga Enchiladas.
Say hi, to your new favorite skillet chicken dinner.
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May 28, 2017
Memorial Day Recipes Perfect for Summertime.
Hard to believe Memorial Day is already here, huh?
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August 18, 2018
Salted Watermelon Paloma.
Salted Watermelon Paloma. Fresh watermelon juice, Florida’s Natural® orange juice, tequila, lime juice, and a little sparkling water is all you need for this easy, summery cocktail. It’s pretty, refreshing, divinely delicious, and takes only minutes to make! Hey, hi! Happy cocktail Saturday! It’s been a while since I shared a cocktail Saturday post, so I’m […]
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January 29, 2015
Fully Loaded Potato Skins with Chipotle Southwest Guacamole.
Which really just means cheesy potatoes….with fried eggs and bacon. YUMMERS. So I know that potatoes skins are nothing new and that probably just about everyone knows how to make them, BUT, I feel like the week before the Super Bowl is the perfect time to remind you all that you really need to make […]
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June 29, 2018
4th of July Party Menu and Entertaining Tips.
Sharing my 4th of July party menu, along with some easy entertaining tips and tricks, to make your patriotic gathering the best ever. Talking about everything from cocktails, to appetizers, to main courses, to sides, and of course desserts. This menu has something for everyone! Happy Friday before 4th of July week! I decided I […]
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May 3, 2016
Baja Fish Tacos with Chipotle Mango Salsa.
Oh hey!! Welcome to taco Tuesday!!
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
