May 2016
May 31, 2016
My Perfect Vanilla Bean Iced Coffee.
So we have a few things to chat about today.
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May 29, 2016
Memorial Day Recipes…aka Summer BBQ Recipes!
Guys. The time has finally come…Memorial Day Recipes!
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May 27, 2016
Salted Pretzel Nutella Cookie Ice Cream Sandwiches.
Um, hi! So I am more than ready for these Salted Pretzel Nutella Cookie Ice Cream Sandwiches.
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May 25, 2016
Avocado Veggie Spring Rolls with Sweet Thai Mango Sauce.
Hey, Hi! You ready for some avocado veggie spring rolls?
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May 24, 2016
Greek Inspired Antipasto Platter.
Are you ready for snacks upon snacks upon snacks?!
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May 23, 2016
Cedar Plank Salmon with Watermelon Feta Salsa.
If there was ever a way to cook salmon, it’s on a cedar plank.
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May 18, 2016
Honey BBQ Chicken and Charred Corn Polenta.
Ok so YOU GUYS. I have serious summer eats on the brain, and it doesn’t help that I just spent Monday and Tuesday in LA for meetings. I mean, it was only 70 degrees, but man, the sunshine and warmer temps were kind of amazing. It was a busy and quick trip, so I didn’t […]
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
