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April 7, 2019
Nine Favorite Things.
Thanks for joining me for another Nine Favorite Things post. Happy first Sunday of April everyone! In the midst of a crazy work schedule, we’ve also been working hard to bring on some new HBH team members. I’m not sure if this is the place to talk about this type of thing, but hey, it’s […]
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February 26, 2020
Better Than Takeout Sesame Ginger Chicken Fried Rice.
Sharing an easy, weeknight style…Better Than Takeout Sesame Ginger Chicken Fried Rice. Day-old rice is pan-fried with a Chinese inspired sauce, plenty of ginger, garlic, vegetables, scrambled eggs, and caramelized chicken. This fried rice is a touch salty, a touch spicy, and full of so much flavor. It’s heavy on the sauce and comes together […]
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February 23, 2020
Nine Favorite Things.
Thanks for joining me for another Nine Favorite Things post. Looking at the calendar, I’m realizing this is the last Favorite’s post of February. How are we already so deep into 2020? This past month has been more of a challenging one, but I’m looking forward to the week ahead (my brothers will be in […]
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June 19, 2017
Farmers Market Pickled Crudité Platter.
I’m back with the all the summertime snacks!
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February 16, 2020
Nine Favorite Things.
Thanks for joining me for another Nine Favorite Things post. Sometimes I find starting these favorites post to be incredibly challenging. I love writing these posts every week, but I often feel like I have nothing new or exciting to share. It can be tricky when my weeks consist of me keeping my head down […]
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February 3, 2020
Better Than Takeout Garlic Butter Shrimp Pad Thai.
Sharing an easy, weeknight style…Better Than Takeout Garlic Butter Shrimp Pad Thai. Quick-cooking rice noodles tossed with a Thai inspired sauce, vegetables, scrambled eggs, and garlicky shrimp that is pan-seared with a touch of butter. This Pad Thai is saucy, tangy, a touch salty, and just a little spicy. It’s heavy on the rice noodles […]
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April 2, 2020
Simple Skillet Pesto Cheese Lasagna Roll Ups.
These Skillet Pesto Cheese Lasagna Roll Ups are a fun twist on a tried and true classic. Lasagna noodles are rolled up with sun-dried tomatoes, basil pesto, and ricotta cheese. Then baked in a spiced, herby, tomato sauce that’s creamy and so delicious! This is a great way to use pantry staples and frozen meat. […]
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Press
Latest Press! Video With The Little Market: TV: GOOD MORNING AMERICA – January 22, 2020 – The Meanest Greenest Pizza and Moroccan Chickpea and Carrot Tagine October 29, 2019 – Black Pepper Buffalo Cauliflower Bites and Brown Sage Butter Chicken Pot Pie RACHAEL RAY – December 19, 2019 – Spinach and Artichoke Mac […]
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
