Tacos! It’s been too long. Well, not really. I make tacos at least once a week, but I have not posted tacos since these Caribbean Jerk Salmon Tostadas with Grilled Pineapple Peach Coconut Salsa. That was back in August and those are technically not even tacos. So yeah, it has just been too long.
Read More >Weeknight style Instant Pot BBQ Beer Pulled Chicken Tacos…with spicy avocado jalapeño ranch and sweet corn slaw. Because loaded tacos are just better. Shredded chicken in a spicy BBQ beer sauce stuffed into warmed tortillas to make the best saucy tacos. All made in the instant pot (along with slow cooker and stove-top variations). Serve […]
Read More >Homemade Cheesy Gordita Crunch Tacos…taking everyone’s favorite fast food taco and making it healthier at home. Ground meat (chicken or beef) seasoned with homemade taco seasoning. Then stuffed into hard shell tacos wrapped in soft tortillas with a blend of three types of Mexican cheese. Each taco is topped with spicy ranch, lettuce, and cheddar […]
Read More >Leave it to me to turn traditional savory into over the top sweet.
Read More >20 Minute Caribbean Shrimp Tacos with Roasted Jalapeño Pineapple Salsa Verde. The longest recipe title, for the easiest recipe. So typical me. So you guys, I fully know that recipe title is long, but I could not leave anything out. I mean, everything is just SO GOOD. Honestly, these are currently my favorite taco. Everything […]
Read More >Hey, hi… can we do Taco Thursday, PLEEEAAASSE?
Read More >You know about Taco Tuesday? Well, today I am all about Taco Monday.
Read More >Let’s talk tacos. They are my perfect food. I’d gladly serve and eat them everyday if I could and never get sick of them. Tacos are just good, easy, fun – and so adaptable.
Read More >Cheesy zucchini roasted corn tacos with mango salsa verde?!?!?
Read More >Weeknight style Chipotle BBQ Shrimp Tacos with Creamy Ranch Slaw…and mango avocado salsa too. Because loaded shrimp tacos are just better. Quick cooking shrimp seasoned with a smoky chipotle chili spice mix. Then pan-seared and stuffed into charred tortillas for the quickest cooking weeknight seafood taco. Serve each taco with a creamy, cooling cilantro lime […]
Read More >Weeknight style Instant Pot Crispy Carnitas with Chipotle Peach Salsa…and some creamy street corn slaw too. Quick-cooking shredded pork (or chicken) braised in beer and stuffed into warmed tortillas to make the best carnitas tacos. All made in the instant pot (along with directions for the slow cooker and stove-top). Serve these tacos with spicy, […]
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