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January 3, 2016
My Top Twenty Healthy Recipes for the New Year!
Welcome to the first post of 2016 everyone!!
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January 4, 2016
The Mean Green Detox Salad.
Are you guys ready for this The Mean Green Detox Salad? Monday? January? The first Monday of the new year…work…life…reality? I feel like today is the day that we are probably all ready to get back to a little healthiness in our lives. Let’s be honest none of us were really ready to jump right […]
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January 11, 2016
Simple Coconut Quinoa and Lentil Curry with Lime Mango + Video.
Simple goes with Monday like french fries and ketchup, or cookies and milk.
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January 24, 2020
Fudgy Avocado Brownies with Chocolate Fudge Frosting.
Sharing my healthier take on brownies with these extra Fudgy Avocado Brownies with Chocolate Fudge Frosting. Don’t let the avocado scare you away, these brownies are insanely delicious. Made using ripe avocados for richness, sweetened simply with maple syrup, and studded with dark chocolate chunks. Add a rich fudge frosting for the best ever “healthy” […]
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January 25, 2016
Sweet Potato and Black Bean Nachos with Green Chile Salsa.
And just like that the weekend is GONE.
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January 19, 2016
Mediterranean Inspired Avocado Toast with Pistachio Dukkah.
Every healthy diet includes a piece…or two, of avocado toast.
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January 26, 2016
Superfood Chocolate Quinoa Bark.
You know what I have found surprising?
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October 15, 2015
Thai Pumpkin Laksa with Crunchy “Fried” Chickpeas.
I have figured out how to sneak pumpkin into everything this year.
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October 23, 2015
Baked Buttermilk Pumpkin Doughnuts with Hot Cocoa Glaze.
Can we all take moment and just have a doughnut… Please?
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January 28, 2016
Salsa Verde Chicken and Rice Tortilla Soup + Video.
Aka cozy, healthy, happy food… aka my favorite kind of food!!
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June 30, 2015
Honey Butter Stone Fruit and Blackberry Meringue Tart.
What’s red, white and blue all over?!?!?
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May 10, 2015
Raspberry Rose Baked French Toast.
Happy Mother’s Day to all the Mom’s out there!!
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
