May 2020
May 19, 2020
Homemade Cinnamon Toast Crunch.
Better than store-bought Homemade Cinnamon Toast Crunch. Yes, you can make cinnamon toast crunch at home. It’s way easier than you think, and yes, it will be better than the boxed stuff, so much better. This cereal is extra crunchy, has a touch of butter, is flaky, perfectly sweet, and heavy on the cinnamon. Every […]
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May 18, 2020
Greek Chicken Chopped Salad with Lemon Tahini Vinaigrette.
Keeping it healthy today with my loaded Greek Chicken Chopped Salad with Lemon Tahini Vinaigrette. Pan-seared Greek chicken tossed together with greens, chickpeas, tomatoes, avocado, feta cheese, cucumbers, and the most deliciously addicting creamy, lemony tahini vinaigrette. It doesn’t get more delicious than this loaded greek salad. It’s simple to toss together, extra colorful, super […]
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May 17, 2020
Nine Favorite Things.
Thanks for joining me for another Nine Favorite Things post. I am that girl that is the hardest on herself, her toughest critic, and works constantly (in my defense, I do love what I do and it makes me happy). And, as my mom says, I don’t stop to smell the roses nearly enough. Yup, […]
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May 16, 2020
The Hermione Granger Cocktail.
Sharing one of my favorite cocktails to date, The Hermione Granger Cocktail. Today I’m bringing back Harry Potter inspired cocktails with this raspberry rosemary shrub. Fresh raspberries and sweet raspberry jam, smashed together with rosemary, lemon, apple cider vinegar, vodka, and fizzy sparkling water. This makes for a simple and quick Harry Potter themed cocktail. […]
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May 15, 2020
Healthier Dark Chocolate Chunk Oatmeal Cookie Bars.
Making Friday even sweeter with these Healthier Dark Chocolate Chunk Oatmeal Cookie Bars. These one-bowl homemade oatmeal cookie bars with dark chocolate chunks and a sprinkle of flaky sea salt are the perfect way to end the week. They’re super easy and made a touch healthier with a mix of whole grain oats, whole wheat […]
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May 14, 2020
Crispy Lemon Feta with Spiced Chickpeas and Basil Orzo.
This plate of Crispy Lemon Feta with Spiced Chickpeas and Basil Orzo is a great easy meatless dinner for any night of the week. Crispy pan-fried feta cheese paired with spiced chickpeas and zucchini and severed over a creamy garlic lemon yogurt and buttery basil orzo. When you’re in need of an easy, colorful, and […]
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May 13, 2020
Skillet Cheesy Pepperoni Pizza Chicken.
This simple one Skillet Cheesy Pepperoni Pizza Chicken is the perfect dinner to livin’ up any night of the week. Mozzarella stuffed and parmesan breaded chicken, seared until crispy and golden. Finish the chicken in a simple tomato Alla vodka style sauce with fresh burst cherry tomatoes, basil, and pepperoni. This dish has all the […]
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May 12, 2020
Layered Jalapeño Cheddar Biscuits with Salted Honey Butter.
The very best Layered Jalapeño Cheddar Biscuits with Salted Honey Butter. Because today is truly in need of a savory, spicy, oh so flaky, buttery biscuit. These biscuits are extra special, made with buttermilk, sharp cheddar cheese, fresh jalapeños, and layered with cream cheese and salted butter. Beyond delicious. Bonus? They’re super easy to make! […]
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May 11, 2020
15 Minute Cajun Hot Honey Butter Shrimp.
Kicking things up today with my 15 Minute Cajun Hot Honey Butter Shrimp. Peppery, smoky, garlicky, and buttery, this cajun style shrimp is pan-seared with plenty of lemons and served with sweet and spicy southern-style hot honey. Spoon this buttery shrimp over creamy polenta with pan-seared peppers or sautéed spinach for a complete dinner that’s […]
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May 10, 2020
Nine Favorite Things.
Thanks for joining me for another Nine Favorite Things post. Happy Mother’s Day to all the wonderful, hard-working moms out there! I know this year’s Mother’s Day is looking a little different, but hopefully, everyone is finding a special way to show your mom just how much they’re loved. I’m lucky enough to be able […]
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May 9, 2020
Blackberry Champagne Mule.
Welcoming the weekend with this extra bubbly Blackberry Champagne Mule…best for your spring (and soon summer) Saturday Cocktail festivities. Fresh blackberries smashed together with mint, lime, and vodka, and then topped off with ginger beer and bubbly champagne. This makes for a simple and quick spring or summer cocktail. Perfect for Mother’s Day brunch, Father’s […]
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May 8, 2020
Double Strawberry Pretzel Pie.
Sweet, buttery, salty, and oh so creamy, this Double Strawberry Pretzel Pie is not your average pie! The crust is a mix of salty pretzels, sweet maple, and a bit of butter. The cream filling is made with four base ingredients…cream cheese, heavy cream, vanilla, and a touch of sugar. The filling is spooned into […]
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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