June 2014
June 15, 2014
Coconut Raspberry Macarons With Raspberry Rose Buttercream.
Today I am jumping out of my comfort zone.
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June 13, 2014
Vegan Deconstructed Boozy Mocha Drenched Grilled Banana Coconut Cream Pies.
I know how this looks.
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June 12, 2014
Cleveland Cheesesteaks with Pretzel Hoagie Rolls.
Showing my hometown some love today.
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June 10, 2014
Vanilla Bean Blueberry Lemon + Cream Cheese Swirl Sticky Buns.
Oh these buns!!
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June 9, 2014
Summer Grilled Mexican Street Corn Quinoa Salad.
You know, I am actually happy it is Monday.
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June 8, 2014
How To Throw a Killer Baseball Party + Summer Links.
I made us some baseball snacks. Yes! Heavy on the cheese and extra delicious…of course!!
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June 6, 2014
Coconut Iced Coffee…with Mini Chocolate Glazed Coffee Doughnuts.
Because it is doughnut day!!
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June 4, 2014
Extra Sticky Thai BBQ Ribs w/Peanut BBQ Sauce + Sweet Thai Ginger Slaw.
And heavy and the BBQ Sauce.
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June 3, 2014
Caramelized Strawberry and Graham Cracker Crumble Ice Cream.
How about some Tuesday Ice cream?
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June 2, 2014
Moroccan Chicken Salad with Pistachio Crusted Fried Goat Cheese + Garlic Naan.
Hi, hi, hi!
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
