October 2016
October 14, 2016
Monster Mash Cookies.
He did the mash, He did the monster mash, He did mash…
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October 12, 2016
Beer Braised Chicken Pot Pie.
With beer bread biscuits and all the cheddar cheese.
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October 10, 2016
Italian Pumpkin and Kale Chicken Noodle Soup with Fontina Toast.
Oh hey! I have Monday dinner perfection for you today!
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October 7, 2016
Forbidden Forest Chocolate Butterbeer Cake.
This cake! Oh my gosh!! Where do I begin?
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October 6, 2016
Brown Butter Pumpkin Fettuccine Alfredo with Fried Cheese + Video.
Who’s down for some fall pasta?
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October 5, 2016
Sheet Pan Sticky Pomegranate Chicken and Honey Roasted Squash + Video
Pomegranates are back!!
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October 4, 2016
Chocolate Chip Pumpkin Pancakes with Whipped Maple Butter + Video
Pumpkin Pancakes!!! So excited over here!
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October 3, 2016
Broccoli Cheddar Chicken and Dumpling Soup.
Hey, hi! So is anyone else in full on Fall mode or what?
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
