April 2021
April 2, 2021
Lemon Sugar Rolls with Vanilla Cream Cheese Icing.
Lemon Sugar Rolls with Vanilla Cream Cheese Icing…the perfect brunch rolls for the spring and summer months ahead. Soft buttery dough swirled with sweet lemon sugar then generously topped with creamy vanilla cream cheese icing. There’s nothing not to love about these lemony rolls, every bite is melt in your mouth delicious. These rolls are […]
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April 1, 2021
Frozen Blueberry Paloma.
Frozen Blueberry Paloma…tis’ the season for fruity, frozen drinks! Mixed simply with fresh grapefruit juice, blueberries, lime juice, and a good splash of tequila. Then blended up with ice and topped off with sweet blueberries and edible flowers. This frosty drink is so easy to create. Simply mix everything together in a blender for a […]
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
