January 2017
January 17, 2017
Orange Turmeric Crush.
Currently, I am on a major turmeric kick…and brunch kick.
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January 15, 2017
A Week of (Healthy) Cozy Winter Recipes.
Sundays in January are some of my favorites.
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January 13, 2017
Chocolate Lovers Greek Yogurt Chocolate Mousse Cake.
Chocolate lovers…this one is for you.
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January 11, 2017
Golden Sun-Dried Tomato Red Lentil Pasta.
Giant bowls of cozy, comfort pasta for you today. Yes.
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January 10, 2017
Superfood Cashew Goji Berry Bars.
What is the most important thing you bring with you on travel days?
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January 9, 2017
Poblano Mushroom Tacos with Cilantro Yogurt Sauce + Video.
These Poblano Mushroom Tacos are possibly the best tacos I’ve ever made.
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January 8, 2017
Crockpot Thai Broccoli Rabe Chicken Curry.
{This post is sponsored by Andy Boy Broccoli Rabe, I used their Broccoli Rabe in this quick and healthy crockpot dinner!} Who’s ready for the healthiest, coziest and easiest Sunday night dinner? Watch The How To Video Here: crockpot thai broccoli rabe chicken curry from Half Baked Harvest on Vimeo. This Crockpot Thai Broccoli Rabe Chicken Curry […]
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January 6, 2017
Healthy Chai Banana Pancakes.
Happy Friday!! The first one of the new year. Whoa!!
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January 5, 2017
Lemon Garlic Roasted Broccoli Salad.
And the healthy eats just keep coming!
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January 4, 2017
Spicy Brown Rice Seared Tuna Roll Bowl.
Sushi dinner in 30 minutes? Yes, please.
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
