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August 2015

Homemade Instant Oatmeal 5 Ways…For Back to School.
August 16, 2015
Homemade Instant Oatmeal 5 Ways…For Back to School.

YOU GUYS!!

You guys, I am SOO exited to tell you about today’s post!

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Mini Bourbon Caramelized Peach Baked Alaska with Butter Pecan Ice Cream.
August 14, 2015
Mini Bourbon Caramelized Peach Baked Alaska with Butter Pecan Ice Cream.

This is how every Friday in August should end.

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Brown Butter Lobster, Sweet Corn and Fontina Risotto.
August 13, 2015
Brown Butter Lobster, Sweet Corn and Fontina Risotto.

Since we did salad yesterday, we get to do butter and cheese today.

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Greek Chicken Gyro Caesar Salad.
August 12, 2015
Greek Chicken Gyro Caesar Salad.

You know what I find really strange?

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Chewy Cherry, Almond and Cacao Nib Granola Bars.
August 11, 2015
Chewy Cherry, Almond and Cacao Nib Granola Bars.

Growing up, I LOVED Quaker granola bars.

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Buttered Brie and Heirloom Tomato Toast with Honey, Thyme + Walnuts.
August 10, 2015
Buttered Brie and Heirloom Tomato Toast with Honey, Thyme + Walnuts.

Apparently, I have a thing for carbs, cheese and butter.

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BLT and Grilled Peach Pizza + My Favorite Links!
August 9, 2015
BLT and Grilled Peach Pizza + My Favorite Links!

It’s time for a little summer pizza action.

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Double Chocolate Hawaiian Tiramisu.
August 7, 2015
Double Chocolate Hawaiian Tiramisu.

With a little matcha too…

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Cheesy Kale and Corn Soufflé.
August 6, 2015
Cheesy Kale and Corn Soufflé.

Sometimes summer just needs a little cheese with a side of veggies.

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30 Minute Korean Stir Fried Shishito Pepper Rainbow Veggie Noodles with Seared Tuna.
August 5, 2015
30 Minute Korean Stir Fried Shishito Pepper Rainbow Veggie Noodles with Seared Tuna.

The summer produce is pretty much killing it right now.

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Baked Mixed Berry Coconut Cornbread Muffins.
August 4, 2015
Baked Mixed Berry Coconut Cornbread Muffins.

Clearly, your Tuesday needs these muffins.

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Balsamic Roasted Peach, Basil Chicken and Prosciutto Tarts.
August 3, 2015
Balsamic Roasted Peach, Basil Chicken and Prosciutto Tarts.

And cheese…plenty of amazing cheese on these tarts!

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