March 2018
March 4, 2018
Nine Favorite Things.
Thanks for joining me for another Nine Favorite Things post. Welcome to yet another Sunday Favorite’s post. The very first of March to be exact! Speaking of which, is anyone else excited that March is here? If March is here that means spring is on its way, and for me, that means flowers! I think […]
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March 2, 2018
Overnight Waffles with Whipped Meyer Lemon Cream and Strawberries.
Overnight Waffles with Whipped Meyer Lemon Cream and Strawberries. The BEST. If there was ever a way to kick off the weekend, it’s with these waffles. These are honestly just so delicious. Light, fluffy, a little sweet, topped with whipped (MEYER!) lemon cream, and all the early spring strawberries (OMG these are early, but so […]
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March 1, 2018
Sun-Dried Tomato and Ricotta Turkey Meatballs.
Sun-Dried Tomato and Ricotta Turkey Meatballs…with all the spaghetti you can eat. Because really, is there any other way to eat meatballs? Well, yes, there is, but pasta is the best way to serve up saucy meatballs like these. And pasta with a good dusting of parmesan cheese, because if you’re eating meatballs and pasta, […]
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
