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July 8, 2016
Honey Strawberry Peach Pie.
I made us a pie!! A Honey Strawberry Peach Pie! I’m kind of excited about it, I mean, it’s a pie!! Complete with a lattice crust and all. Granted it’s nowhere near perfect, but I’m so over perfect. Like in mind perfect is not even a thing. <–truth. In all seriousness, I actually love the look […]
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July 25, 2016
Charred Tomato Basil Chicken Florentine Pasta with Herb Butter Breadcrumbs.
Oh um, hey! How about some comfort carbs for your Monday?!? Yes, please! How was everyone’s weekend?!? Hope you guys are enjoying summer as much as I am. I will not lie, the last few weeks have been crazy, but I’m really enjoying these warmer long days… and sad to see summer flying by. Asher […]
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July 27, 2016
Summer Abundance Salad.
It is official, I am declaring this summer, the summer of salads!
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July 29, 2016
Sweet Cherry Buckwheat Pancakes with Bourbon Butter Syrup + Bacon.
It’s about time for some summer pancakes.
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August 4, 2016
Cheddar Bacon Portobello Mushroom Burger.
Ahhh, sooo I put bacon on a mushroom burger…ooops.
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November 14, 2017
Brie Stuffed Crispy Baby Potatoes.
Say hello to your last minute Thanksgiving appetizer, Brie Stuffed Crispy Baby Potatoes with Truffle Oil.
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Meet Tieghan Gerard.
I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
